Delighting our clients by treating them, our ingredients and our world with love and respect.

Our Fans

Blogs, Tweets & Online Raves

11 November, 2009 - The Wedding Co. talks about LPK's upcoming 1st anniversary in its retail shop in their blog "The Daily News". Read the full post here.

6 October, 2009 - Jaye Marsh Graham, the authority on sustainable events and weddings, blogs about her love of LPK’s cakes. Read the full post here.

9 July, 2009 - Sarah Hood writes about LPK's in her "Unknown Toronto" blog. Read the full post here.

5 July, 2009 - LPK's mini cupcakes scored well with blogger foodies during Yelp.com's Cupcake Crawl. Read all the posts here.

10 June, 2009, Eco Yum! Read the full post by Lisa B. from Our Faves.com here.

13 May, 2009, Gourmet magazine editor Ruth Reichl talks about her mother, her serotonin and the brown bananas in her freezer, read the full TorontoLife.com "Daily Dish" article here.

6 May, 2009, Ruth Riechl, Editor in Chief of Gourmet Magazine tweets about LPK's Spicy Chèvre Noir Shortbread Cookies, read the original tweet and following conversation here.

28 April, 2009, Dessert shop bakes "green" desserts with love - read the full post on OurFaves.com here.

27 April, 2009, The Best Custom (and Wedding) Cakes in Toronto - read the full article on BlogTo.com here.

21 April 2009, Eight Things I Learned at the Brewer's Plate Food Fest by Lloyd Alter - read the full article on Treehugger here.

7 April, 2009, Eco-delicious - read the full article from the Toronto Star here .

April, 2009, LPK's in Sweetspot.ca's Wedding Guide - read the full post here.

26 February, 2009, The Buzz: LPK's Culinary Groove - read the full post on Toronto.com here.

February 2009, Organic Desserts Find a Whole New Groove! - read the full article from Vitality Magazine here.

22 January, 2009, LPK’s Culinary Groove named Best Pastry and Chocolate Shop in Toronto - read the full press release here.

4 December, 2008, Sweet Treats at LPK's Culinary Groove - read the full post here.

30 November, 2008, LPK's Culinary Groove - read the full post on BlogTO.com here.

26 November, 2009, What to get the eco-hipster Gift Guide - LPK's gets an eco-nod from Now Magazine's Adria Vasil as one of Toronto's places to go for environmentally friendly gifts. Read more...

25 November, 2008, LPK's Culinary Groove on Chow.com - read the full post here.

19 November, 2008, LPK's on Yelp! - read the full posts here.

12 November, 2008, LPK's Culinary Groove - Bakery in Toronto - read the full article on MartiniBoys.com here.

20 October, 2008, LPK's Culinary Groove brought a selection of organic chocolates to the Chocolate Ball. - see the image and full BizBash article on The 3rd annual Chocolate Ball here.

Fall 2008, A Truly Green Wedding - read the full article about Sherill and Nathan's vegan wedding cake and green wedding on TheWeddingRing.ca here.

Wedding Cakes

“Thank you so much for creating such a masterpiece! The wedding cake looked amazing (exactly how we envisioned it) and tasted fantastic. It truly helped make our wedding day very special.” (David and Mark)

More Wedding Cakes Raves

“Thank you for creating such a beautiful and delicious cake for my wedding! Everyone commented on how gorgeous and unusual it looked (“like a lovely present wrapped too beautifully to open!”). My Aunt (the family cake guru) declared it to be the most lovely and delicious cake she had ever enjoyed. Even though people did no want to turn into rush hour traffic leaving the reception, every single guest stayed to make sure they had a piece of cake (or two!)… You made the whole process fun and both Harriet and I enjoyed very much meeting you. It makes the memory even more special to me knowing that someone so genuine and talented was taking care of this part of the wedding! Please accept our heartfelt wishes for your continued success and happiness!” (Eileen and Timm)

“The Cake you created for us was absolutely stunning! It was beautiful, quirky, fun and elegant. Each piece was paraded in with a sparkler and lights dimmed, exactly what it deserved! Everyone commented on what a delicious and perfect ending to the day. You did a wonderful job for us and we won’t be waiting a year to eat the top layer! We look forward to another LPK’s creation!” (Susan and David)

“I can’t thank you enough for making such a wonderful and great tasting cake. It looked just as I wanted it to… The cake was a great hit, so many guests complimented us on the cake and many of them hand numerous slices because it was sooooo good.” (Erica and Dave)

Special Occasions

“As always it’s a pleasure to have you at my events…! You present beautifully and your commitment to sustainability is beyond reproach – a true testament to what we are all trying to accomplish. Anything we can do to help promote local businesses like yours is a pleasure.” (Jaye, Brewer’s Plate 2009)

More Special Occasion Cake Raves

“Lorne and I wanted to thank you again for the beautiful cake you made for my mother-in-law’s birthday party. She was so surprised by its beauty, and it tasted fantastic! We ate this cake with much awe and reverence, believe me!! It was truly a work of art. It was perfect.” (Kelly and Lorne)

“Thank you so much for the breathtaking cake. You are truly talented. I loved the teapot cake with all the little teacups. Thanks for contributing to making my tea party so special. Everyone can’t wait to see the wedding cake!” (Shari)

“I wanted to thank you immediately for the incredible, fabulous, delicious and beautiful cake. It FAR exceeded my expectations… Stunning… It got RAVE reviews from everyone. THANK YOU, it was the highlight of a delightful celebration!” (Esther)

Pastries

“I wanted to send you a quick note to thank you for the fabulous pastries you did for Paula’s shower on Sunday. They were absolutely delicious, gorgeous to look at & beautifully done. You are a true artist & everyone could not stop raving about them. The only problem was they went so fast. I had so much actual food leftover, but no pastries… I do have to say you’ve become a huge fan of my kids, Jared was lucky enough to scarf down the last mini cupcake when he got home & Amanda now wants you to make her birthday cake! Thank you again & everyone at the shower is looking forward to the wedding cake next month…. (Judy)

More Pastry Raves

“Thank you so very much for your warm wishes and super beautiful, and stunningly delicious mini cupcakes for our wedding day. You will forever be a part of our special memories.” (Sandy and Shant)

“The white chocolate mousses were awesome! Thank you so much!” (Yorkshire Pudding inc., Shaw Festival Opening Night Dinner)

“…Absolutely wonderful…so well received… a smash as always! The shortbread melted in your mouth.” (Yorkshire Pudding inc., Shaw Festival Opening Night Dinner)

Chocolates

“Thanks for the chocolates. Oh my God……. Lesia, such talent went into making those chocolates. Not only are they the most beautiful chocolates, they are the very best tasting chocolates ever. Thank you so much.” (Sharon)

More Chocolates Raves

“Thank you so much! The chocolate butterflies were beautiful… They looked great!” (David D’Aprile, President of 10Tation Event Catering)

“Truly the best chocolates I’ve ever tasted!”

“Oh wow!”

Classes

“Thank you so much! The Pastry Basics course was amazing! In four full hours we learned trade secrets, and how to prepare amazing lemon curd, ganache, shortbread, and Italian meringue, among other things. Your professionalism, punctuality, and sense of humour made the class fun and enjoyable. We all agreed you were a wonderful teacher. And, we were left with LOTS of goodies to enjoy afterward. All in all, it was a delicious way to spend an afternoon.” (Lisa)

More Classes Raves

“Thank you so much for all the great things you’ve taught me about baking and chocolate… I had such a great time at both workshops. Thanks for all the time and effort you put into teaching the classes and all the notes you prepared for us.” (Diana)

“…I took your class “A Passion for Chocolate” at Bonnie Gordon’s. The class was absolutely fabulous..! I really enjoyed it. And my co-workers delighted in the chocolates brought to work. Thank you for being a great teacher…!” (Andrea)

“I just wanted to write you and tell you again how great I thought the workshop was. Lisa, Michelle and I agreed that we learned a lot from you and we LOVED the cakes/icings that you made. I have never liked lemon desserts in the past but I love that cake and I can’t wait to make it for my family. We hope to sign up for more of your courses in the future. Thanks again.” (Ivanka)

LPK’s Culinary Groove makes Toronto's best-tasting organic cakes, pastries and chocolates. We strive to make each of our desserts with certified organic, fair trade, local and seasonal ingredients wherever possible. We also feature a delicious and ever-growing selection of vegan and gluten-free desserts.

We create custom-made wedding cakes and cakes for all special occasions – for a birthday, anniversary, retirement or whatever unique celebration our customers have in mind.

We are deeply committed to green practices and sustainability. We are as environmentally responsible as possible, following a number of eco-friendly steps during the daily operations of our shop.

LPK's Culinary Groove was founded by Lesia Kohut, Owner and Executive Pastry Chef. Our retail shop is located at 718 Queen Street East, just east of Broadview Avenue, in the heart of Toronto's Riverside District.